LET MACALLE’ TASTING MENU.
80,00€ IVA inclusa
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4 courses of fish and vegetables in a small tasting
- Small selection of crudes : tartare , shrimp , crouton with swordfish carpaccio shrimp and pistachio
- Calamarata mussels and clams
- Squid rings stuffed with shrimp ,breadcrumbs, pine nuts , raisins with ginger pea velouté
- Grilled fish slice with caponatina and velvety carrot and bell pepper sauce
Tasting menu (recommended for 2 pax)
All our dishes will be complemented with locally and organically produced extra virgin olive oil (EVOO).
All products served raw are culled and processed according to current standards.*
We invite kind customers to report any food intolerances or allergies.
Tipping is welcome
*not valid for the following days from 24/12 to 31/01
Recensioni
Ancora non ci sono recensioni.